Easy meal: Toasted eggplant rounds with tomato and cheese

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Eggplant rounds toasted on a sandwich press. My goodness, so easy.

Toast the eggplant slices until they soften to your liking. I cut cross-hatches into the tops of mine first. Not sure if it does anything, but I like it that way.

When soft enough, top with chopped tomato and shredded cheese. Microwave between 30 seconds to a minute just to melt the cheese.

So tasty. Kinda filling. Feta may be a better cheese choice.